Today Show : Sliced New York Strip Recipe
Great job Chef Rory Schepisi on the Today Show with Al! If you missed the segment, no worries, watch it now, but be warned, it'll make you hungry for lunch! http://today.msnbc.msn.com/id/47176842/ns/today-food/#.T5lrTXjUiCg
Recipe: Rory's Sliced New York strip w/ pineapple jalapeno salsa
Ingredients
- 4 10-ounce New York strip steaks
- 1/2 cup diced pineapple
- 1/2 a small jalapeno, small diced no seeds
- 1 small tomato small diced
- 1/2 red onion small dice
- 1/3 bell pepper small dice
- 1/4 cup pineapple juice
- 1 teaspoon Cajun seasoning
- Kosher salt and pepper
Preparation
Preheat grill to 350 degrees F (medium high heat). In a large bowl, combine all ingredients except steak, olive oil and salt and pepper. Let salsa sit for at least 30 minutes. Oil and season steaks. Let rest 15 minutes at room temperature. Grill on both sides about 5 minutes for nice medium rare temperature. Spoon pineapple salsa onto plate. Slice steak on a bias and place over salsa (like a fan).
